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Bayer

159 calories
Method: All Grain
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 159 calories (Per 355mL)
Share: <EMBED>
1.048
1.013
4.64%
22.75
15.96
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2.5 kg German - Pilsner2.5 kg Pilsner 38 1.6 41.5%
2.5 kg German - Munich Dark2.5 kg Munich Dark 37 15.5 41.5%
500 g German - Smoked Malt500 g Smoked Malt 37 3 8.3%
500 g United Kingdom - Dark Crystal 80L500 g Dark Crystal 80L 33 80 8.3%
25 g United Kingdom - Chocolate25 g Chocolate 34 425 0.4%
6.03 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU
65 g Hallertau Mittelfruh65 g Hallertau Mittelfruh Hops Pellet 2.85 Boil 60 min 20.5
15 g Hallertau Mittelfruh15 g Hallertau Mittelfruh Hops Pellet 2.85 Boil 10 min 1.72
20 g Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops Pellet 2.85 Boil 2 min 0.53
 
Yeast
Amount:
1
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
9 - 13 °C
Starter:
No
Fermentation Temp:
11 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Munich Dunkel, ABV 4.64%, IBU 22.75, SRM 15.96, Fermentables: (Pilsner, Munich Dark, Smoked Malt, Dark Crystal 80L, Chocolate) Hops: (Hallertau Mittelfruh)
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View Count: 1514
Brew Count: 0
Last Updated: 2015-02-12 19:30 UTC
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