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American Brown Ale

162 calories 18.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Source: ajax
Calories: 162 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created Wednesday January 28th 2015
1.049
1.014
4.6%
71.1
14.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.75 lb American - Caramel / Crystal 60L0.75 lb Caramel / Crystal 60L 34 60 7.1%
0.50 lb Belgian - Biscuit0.5 lb Biscuit 35 23 4.8%
0.25 lb American - Roasted Barley0.25 lb Roasted Barley 33 300 2.4%
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 85.7%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 60 min 19.62 16.7%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 30 min 30.15 33.3%
1.50 oz Centennial1.5 oz Centennial Hops Pellet 10 Boil 10 min 21.34 50%
3 oz / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"American Brown Ale" American Brown Ale beer recipe by ajax. All Grain, ABV 4.62%, IBU 71.11, SRM 14.26, Fermentables: (Caramel / Crystal 60L, Biscuit, Roasted Barley, Pale 2-Row) Hops: (Centennial)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-01-28 15:32 UTC
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