Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Cluster1 oz Cluster Hops |
|
Pellet |
6 |
Boil
|
0 min |
|
66.7% |
|
0.50 oz |
Cluster0.5 oz Cluster Hops |
|
Pellet |
6 |
Boil
|
45 min |
11.88 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Cluster (Pellet) 1.4999999965689 oz Cluster (Pellet) Hops |
|
11.88 |
100% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
148 °F |
45 min |
|
|
|
Temperature |
-- |
160 °F |
15 min |
|
|
|
Temperature |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 oz |
Cocoa Nibs
|
|
Flavor |
Secondary |
-- |
"Chocolate Milk Stout" American Stout beer recipe by McCBrew. All Grain, ABV 4.8%, IBU 11.88, SRM 31.35, Fermentables: (Pale 2-Row, Lactose (Milk Sugar), Caramel / Crystal 120L, Chocolate) Hops: (Cluster) Other: (Cocoa Nibs)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-19 20:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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