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MacEanruig's Wild Highlander

Method: All Grain
Style: Strong Scotch Ale
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Efficiency: 75% (brew house)
Source: Ken Henderson
Calories: 480 calories (Per 12oz)
Carbs: 48.5 g (Per 12oz)
URL: http://www.brewersfriend.com/homebrew/recipe/view/18799/base-parti-gyle-for-maceanruig-s-wee-heavy-recipes

Created: Wednesday September 12th 2012

Original Gravity:

1.142

Final Gravity:

1.036

ABV (standard):

14.0%

IBU (tinseth):

25.1

SRM (morey):

24.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
21.25 lb	American - Pale 2-Row21.25 lb Pale 2-Row	37	1.8	74%
3.10 lb	American - Munich - Light 10L3.1 lb Munich - Light 10L	33	10	10.8%
2.50 lb	American - Caramel / Crystal 60L2.5 lb Caramel / Crystal 60L	34	60	8.7%
1.50 lb	American - Wheat1.5 lb Wheat	38	1.8	5.2%
0.35 lb	American - Roasted Barley0.35 lb Roasted Barley	33	300	1.2%
28.70 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.38 oz	Northern Brewer1.38 oz Northern Brewer Hops	Pellet	7	Boil	60 min	16.23	58.5%
0.98 oz	Northern Brewer0.98 oz Northern Brewer Hops	Pellet	7	Boil	30 min	8.86	41.5%
2.36 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2.36 oz	Northern Brewer (Pellet)		25.09	100%
2.36 oz / $ 0.00

Yeast

Wyeast - Scottish Ale 1728

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	High
Optimum Temp:	55 - 75 °F	Starter:	Yes

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Broken Arrow, OK

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
49	6	11	115	10	132
Mash Chemistry and Brewing Water Calculator

Notes

Wort taken from the first runnings of Base Parti-gyle for Wee Heavy.

Take 1 gal and boil down to 1 qt. for kettle carmelization at around 230 degrees.

Last Updated and Sharing

2,597

Views

Brews

Public: Yup, Shared
Last Updated: 2013-04-16 19:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

evileric77

Discussion about this recipe:

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System Account • 09/17/2012 at 11:16pm
Will be brewing this for "Teach A Friend to Hombrew Day" on November 3, 2012

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