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škot+

157 calories 16.4 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30.78 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Sunday October 11th 2026
1.051
1.013
5.0%
9.2
31.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.40 kg Bestmalz - BEST Pilsen2.4 kg BEST Pilsen 37 1.9 39.7%
0.70 kg Bestmalz - BEST Caramel Munich III0.7 kg BEST Caramel Munich III 34.5 63 11.6%
0.20 kg Bestmalz - BEST Caramel Aromatic0.2 kg BEST Caramel Aromatic 34.5 19 3.3%
0.13 kg Bestmalz - BEST Caramel Amber0.13 kg BEST Caramel Amber 34 25 2.1%
0.12 kg Bestmalz - BEST Roasted Barley0.12 kg BEST Roasted Barley 30 480 2%
0.50 kg Rolled Oats0.5 kg Rolled Oats 33 2.2 8.3%
1 kg Bestmalz - BEST Pale ale1 kg BEST Pale ale 38.1 2.81 16.5%
1 kg Bestmalz - BEST Special X1 kg BEST Special X 34.5 132.5 16.5%
6.05 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Styrian Goldings10 g Styrian Goldings Hops Pellet 5.5 Boil 60 min 6.04 50%
10 g Aurora10 g Aurora Hops Pellet 8 Boil 10 min 3.19 50%
20 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"škot+" No Profile Selected beer recipe by Brewer #275300. All Grain, ABV 4.99%, IBU 9.23, SRM 31, Fermentables: (BEST Pilsen, BEST Caramel Munich III, BEST Caramel Aromatic, BEST Caramel Amber, BEST Roasted Barley, Rolled Oats, BEST Pale ale, BEST Special X) Hops: (Styrian Goldings, Aurora)
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  • Public: Yup, Shared
  • Last Updated: 2026-10-11 20:48 UTC
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