View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

NEIPA

Name: NEIPA
Cook time: 60 min
Total time: 60 min
Yield: 21 liters
Cuisine: Homebrewing
Ingredients: 3 kg Pale Ale Malt 2-row; 1.25 kg Maris Otter Pale Ale; 0.5 kg Raw Wheat; 0.5 kg WHITE WHEAT MALT; 0.5 kg flaked wheat; 5 g Warrior Hops; 60 g Nectaron Hops; 40 g Simcoe Hops; 50 g Nectaron Hops; 50 g Citra LupuLN2 (Cryo) Hops

Like this recipe?

Save this Recipe →Free account · keep it in your recipe box

Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 33.52 liters
Post Boil Size: 23.5 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 279 calories (Per 500ml)
Carbs: 27.9 g (Per 500ml)

Created: Saturday October 10th 2026

JuleIPA 2022

by Ewibe

OG: 1.071 FG: 1.017 ABV: 7.1% IBU: 24

NEIPA Citra-El Dorado

by jordsti

OG: 1.063 FG: 1.015 ABV: 6.4% IBU: 27

Quench

by Jan Erik Johansen

OG: 1.057 FG: 1.013 ABV: 5.8% IBU: 28

Original Gravity:

1.060

Final Gravity:

1.014

ABV (standard):

6.1%

IBU (tinseth):

26.4

SRM (morey):

4.9

Mash pH

5.2

Cost $

38.94

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3 kg	Innomalt - Pale Ale Malt 2-row3 kg Pale Ale Malt 2-row	$ 2.37 / kg $ 7.11	36.8	2.3	52.2%
1.25 kg	Bairds - Maris Otter Pale Ale1.25 kg Maris Otter Pale Ale	$ 3.00 / kg $ 3.75	37.5	2.5	21.7%
0.50 kg	OiO - Raw Wheat0.5 kg Raw Wheat	$ 2.00 / kg $ 1.00	36.8	2.5	8.7%
0.50 kg	Canada Malting - WHITE WHEAT MALT0.5 kg WHITE WHEAT MALT	$ 2.38 / kg $ 1.19	38.1	3.5	8.7%
0.50 kg	OiO - flaked wheat0.5 kg flaked wheat	$ 5.00 / kg $ 2.50	32	2	8.7%
5.75 kg / $ 15.55

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
5 g	Warrior5 g Warrior Hops	$ 62.00 / kg $ 0.31	Pellet	16	Boil	60 min	10.36	2.4%
60 g	NZ Hops - Nectaron60 g Nectaron Hops	$ 88.00 / kg $ 5.28	Pellet	10	Hop Stand at 80 °C	20 min	8.57	29.3%
40 g	Yakima Chief Hops - Simcoe40 g Simcoe Hops	$ 70.00 / kg $ 2.80	Pellet	13	Hop Stand at 80 °C	15 min	7.43	19.5%
50 g	NZ Hops - Nectaron50 g Nectaron Hops	$ 88.00 / kg $ 4.40	Pellet	11	Dry Hop	5 days		24.4%
50 g	Yakima Chief Hops - Citra LupuLN2 (Cryo)50 g Citra LupuLN2 (Cryo) Hops	$ 100.00 / kg $ 5.00	Lupulin Pellet	20	Dry Hop	5 days		24.4%
205 g / $ 17.79

Show Summary View

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
38 L			72 °C	69 °C	--

Other Ingredients

Amount	Name	Type	Use	Time
11 g	Calcium Chloride (dihydrate)	Water Agt	Mash	1 hr.
2 g	Gypsum	Water Agt	Mash	1 hr.
8 ml	Lactic acid	Water Agt	Mash	1 hr.
1 g	Salt	Water Agt	Mash	1 hr.
2.50 g	Yeast Nutrient	Fining	Boil	15 min.
2 g	Ascorbic Acid	Water Agt	Bottling	0 min.

Yeast

Lallemand - LalBrew Pomona

Amount:	0.70 Each	Cost:	$ 8.00 / each $ 5.60
Attenuation (avg):	80%	Flocculation:	Medium
Optimum Temp:	18 - 22 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 108 B cells required

$ 5.60 Yeast Pitch Rate and Starter Calculator

Priming

Method: MapleSyrup Amount: 150g Temp: 20 °C CO₂ Level: 2.2 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
120	5	25	175	50	0
Mash Chemistry and Brewing Water Calculator

Notes

Do a remash of the grain to have a base for a small wheat beer fruited or not

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-10-11 16:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

Amount	Variety	Cost	IBU	Bill %
5 g	Warrior (Pellet) 5 g Warrior (Pellet) Hops	$ 62.00 / kg $ 0.31	10.36	2.4%
60 g	NZ Hops - Nectaron (Pellet) 60 g Nectaron (Pellet) Hops	$ 88.00 / kg $ 5.28	8.57	29.3%
40 g	Yakima Chief Hops - Simcoe (Pellet) 40 g Simcoe (Pellet) Hops	$ 70.00 / kg $ 2.80	7.43	19.5%
50 g	NZ Hops - Nectaron (Pellet) 50 g Nectaron (Pellet) Hops	$ 88.00 / kg $ 4.40		24.4%
50 g	Yakima Chief Hops - Citra LupuLN2 (Cryo) (Lupulin Pellet)	$ 100.00 / kg $ 5.00		24.4%
205 g / $ 17.79