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Bock Noche buena

Name: Bock Noche buena
Cook time: 60 min
Total time: 60 min
Yield: 22.7 liters
Cuisine: Homebrewing
Ingredients: 4 kg Munich Type I; 0.7 kg Pilsner; 0.3 kg CaraMunich III; 0.15 kg Aromatic Malt; 0.1 kg Carapils; 0.13 kg Midnight Wheat Malt; 38 g Hallertau Tradition (Germany) Hops

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Method: All Grain
Style: Traditional Bock
Boil Time: 60 min
Batch Size: 22.7 liters (fermentor volume)
Pre Boil Size: 28.57 liters
Post Boil Size: 22.7 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)

Created: Sunday September 13th 2026

Original Gravity:

1.051

Final Gravity:

1.013

ABV (standard):

5.1%

IBU (tinseth):

26.7

SRM (morey):

19.7

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	Weyermann - Munich Type I4 kg Munich Type I	38	6	74.3%
0.70 kg	Weyermann - Pilsner0.7 kg Pilsner	36	1.5	13%
0.30 kg	German - CaraMunich III0.3 kg CaraMunich III - (late mash tun addition)	34	57	5.6%
0.15 kg	Weyermann - Aromatic Malt0.15 kg Aromatic Malt - (late mash tun addition)	35	20	2.8%
0.10 kg	Weyermann - Carapils0.1 kg Carapils	34.5	2.1	1.9%
0.13 kg	Briess - Midnight Wheat Malt0.13 kg Midnight Wheat Malt - (late mash tun addition)	25	550	2.4%
5.38 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
38 g	Hallertau Tradition (Germany)38 g Hallertau Tradition (Germany) Hops		Pellet	5	First Wort	60 min	26.66	100%
38 g / $ 0.00

Show Summary View

Priming

CO₂ Level: 2.4 Volumes

Target Water Profile

Bonafont

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

128

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Brews

Public: Yup, Shared
Last Updated: 2026-09-18 07:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	Cost	IBU	Bill %
38 g	Hallertau Tradition (Germany) (Pellet)		26.66	100%
38 g / $ 0.00