Apollo 8 Beer Recipe | All Grain American IPA | Brewer's Friend
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Apollo 8

254 calories 23.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Efficiency: 80% (brew house)
Calories: 254 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)
Created: Tuesday August 21st 2012
1.077
1.015
8.1%
126.8
8.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb American - Pale 2-Row16 lb Pale 2-Row 37 1.8 42.1%
16 lb United Kingdom - Maris Otter Pale16 lb Maris Otter Pale 38 3.75 42.1%
2 lb American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L 34 40 5.3%
2 lb American - Carapils (Dextrine Malt)2 lb Carapils (Dextrine Malt) 33 1.8 5.3%
2 lb Cane Sugar2 lb Cane Sugar 46 0 5.3%
38 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Apollo2 oz Apollo Hops Leaf/Whole 20 Boil 60 min 7.1%
2 oz Apollo2 oz Apollo Hops Leaf/Whole 20 Boil 30 min 7.1%
6 oz Apollo6 oz Apollo Hops Leaf/Whole 20 Boil 20 min 21.4%
6 oz Apollo6 oz Apollo Hops Leaf/Whole 20 Boil 5 min 21.4%
6 oz Apollo6 oz Apollo Hops Leaf/Whole 20 Dry Hop 10 days 21.4%
6 oz Apollo6 oz Apollo Hops Leaf/Whole 20 Dry Hop 5 days 21.4%
28 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
45 Fly Sparge -- 149 °F 60 min
 
Yeast
White Labs - American Ale Yeast Blend WLP060
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
68 - 72 °F
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
"Apollo 8" American IPA beer recipe by mg585. All Grain, ABV 8.11%, IBU 126.79, SRM 7.97, Fermentables: (Pale 2-Row, Maris Otter Pale, Caramel / Crystal 40L, Carapils (Dextrine Malt), Cane Sugar) Hops: (Apollo)
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  • Public: Yup, Shared
  • Last Updated: 2012-08-21 18:10 UTC
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