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Hop Mashed Duke

Name: Hop Mashed Duke
Prep time: 60 min
Cook time: 90 min
Total time: 150 min
Yield: 11 gallons
Cuisine: Homebrewing
Ingredients: 16 lb 2 Row Pale malt; 1.875 lb Caramel / Crystal 30L; 15 oz Caramel / Crystal 10L; 0.18 oz Mosaic Hops; 0.31 oz Mosaic Hops; 0.46 oz Cascade Hops; 0.49 oz Mosaic Hops; 0.56 oz Apollo Hops; 0.72 oz Cascade Hops; 2.82 oz Mosaic Hops; 4.22 oz Cascade Hops

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Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 15 gallons
Post Boil Size: 12.52 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mathew
Hop Utilization: 97%
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)

Created: Saturday June 20th 2026

Original Gravity:

1.045

Final Gravity:

1.011

ABV (standard):

4.5%

IBU (tinseth):

24.0

SRM (morey):

7.8

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
16 lb	Great Lakes Malting - 2 Row Pale malt16 lb 2 Row Pale malt	38	3.5	85%
1.88 lb	American - Caramel / Crystal 30L1.875 lb Caramel / Crystal 30L	34	30	10%
15 oz	American - Caramel / Crystal 10L15 oz Caramel / Crystal 10L	35	10	5%
18.81 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.18 oz	Mosaic0.18 oz Mosaic Hops	Pellet	12.5	Boil	15 min	2.09	1.8%
0.31 oz	Mosaic0.31 oz Mosaic Hops	Pellet	12.5	Boil	30 min	5.59	3.2%
0.46 oz	Cascade0.46 oz Cascade Hops	Leaf/Whole	7	Boil	15 min	2.73	4.7%
0.49 oz	Mosaic0.49 oz Mosaic Hops	Pellet	12.5	Whirlpool	15 min	2.09	5%
0.56 oz	Apollo0.56 oz Apollo Hops	Pellet	20	Mash	90 min	4.19	5.7%
0.72 oz	Cascade0.72 oz Cascade Hops	Pellet	7	Boil	30 min	7.27	7.4%
2.82 oz	Mosaic2.82 oz Mosaic Hops	Pellet	12.5	Dry Hop	3 days		28.9%
4.22 oz	Cascade4.22 oz Cascade Hops	Pellet	7	Dry Hop	3 days		43.2%
9.76 oz / $ 0.00

Show Summary View

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
5.87 gal	Strike	152 °F	152 °F	60 min
12.9 gal	Sparge	163 °F	152 °F	--
Starting Mash Thickness: 1.75 qt/lb

Priming

Method: co2 Amount: 23.72 psi Temp: 68 °F CO₂ Level: 2.25 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-06-20 01:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	IBU	Bill %
3.80 oz	Mosaic (Pellet)	9.77	38.9%
0.46 oz	Cascade (Leaf/Whole)	2.73	4.7%
0.56 oz	Apollo (Pellet)	4.19	5.7%
4.94 oz	Cascade (Pellet)	7.27	50.6%
9.76 oz / $ 0.00