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knockout#3 フレッシュホップ&アセロラ

178 calories 17.3 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 610 liters (ending kettle volume)
Pre Boil Size: 640 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 178 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
Created: Wednesday June 10th 2026
1.054
1.012
5.5%
18.8
4.2
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
97 kg Rahr - Standard 2-Row97 kg Standard 2-Row 36.8 1.8 63.4%
6 kg Weyermann - Carahell6 kg Carahell 34 10 3.9%
50 kg Great Western - Premium 2-Row50 kg Premium 2-Row 37 2 32.7%
153 kg / ¥ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
666 g Saaz666 g Saaz Hops Pellet 3.5 Boil 10 min 3.47 27%
600 g Magnum600 g Magnum Hops Pellet 15 Boil 10 min 13.41 24.3%
1,200 g Cascade1200 g Cascade Hops Fresh 7 Boil 10 min 1.9 48.7%
2,466 g / ¥ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
300 L Strike 65 °C 65 °C --
400 L ハイビスカスティー Fly Sparge 74 °C 74 °C --
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
10 g irish moss Fining Boil 10 min.
 
Yeast
AEB - Fermoale AY4
Amount:
500 Gallons
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
17 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 2847 B cells required
¥ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
水質検査2025年6月
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

スパージ:ハイビスカスティー 400L
WP:カラギナン  10g
DH:ビーツ色素  300g
DH:アセロラ果汁 12L

フレッシュホップ カスケードは提供になるため原価には入れない

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  • Public: Yup, Shared
  • Last Updated: 2026-06-10 05:09 UTC
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