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Bohemian Pilsner

Method: All Grain
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 250 liters (fermentor volume)
Pre Boil Size: 300 liters
Post Boil Size: 275 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 142 calories (Per 330ml)
Carbs: 12.3 g (Per 330ml)

Created: Sunday May 31st 2026

Original Gravity:

1.047

Final Gravity:

1.008

ABV (standard):

5.1%

IBU (tinseth):

24.2

SRM (morey):

3.3

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
40 kg	Barrett Burston - Pilsner Malt40 kg Pilsner Malt	37.3	1.93	85.1%
5 kg	Crisp Malting - Best Ale5 kg Best Ale	37.5	3	10.6%
1 kg	Weyermann - Carapils1 kg Carapils	34.5	2.1	2.1%
1 kg	Crisp Malting - Wheat Malt1 kg Wheat Malt	37.26	2	2.1%
47 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
100 g	Yakima Chief Hops - Nugget100 g Nugget Hops	Pellet	14.5	Boil	60 min	15.69	40%
150 g	Yakima Chief Hops - Nugget150 g Nugget Hops	Pellet	14.5	Boil	10 min	8.53	60%
250 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
250 g	Yakima Chief Hops - Nugget (Pellet) 250 g Nugget (Pellet) Hops		24.22	100%
250 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
20 g	Calcium Chloride (dihydrate)		Water Agt	Mash	0 min.
10 g	Gypsum		Water Agt	Mash	0 min.

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	120 Grams	Cost:
Attenuation (avg):	83%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1021 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Light colored and malty

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
60	5	10	95	55	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-05-31 00:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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