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peach wheat

217 calories 19.9 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.122 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 217 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)
Created: Thursday May 7th 2026
1.066
1.013
7.1%
18.8
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Briess - DME Bavarian Wheat6 lb DME Bavarian Wheat 44.6 3 66.7%
1 lb Briess - DME Pilsen Light1 lb DME Pilsen Light 43 2 11.1%
1 lb Maple Syrup1 lb Maple Syrup 29.8 0 11.1%
8 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 11.1%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops Pellet 4 Boil 60 min 7.26 33.3%
2 oz Mandarina Bavaria2 oz Mandarina Bavaria Hops Pellet 8.5 Whirlpool 0 min 11.58 66.7%
3 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
6 lb peaches Water Agt Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 118 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"peach wheat" No Profile Selected beer recipe by funkysour. Extract, ABV 7.05%, IBU 18.84, SRM 5.82, Fermentables: (DME Bavarian Wheat, DME Pilsen Light, Maple Syrup) Steeping Grains: (Caramel / Crystal 20L) Hops: (Hallertau Hersbrucker, Mandarina Bavaria) Other: (peaches)
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  • Public: Yup, Shared
  • Last Updated: 2026-05-07 17:50 UTC
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