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Awesome Recipe

Method: Extract
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 496 gallons (ending kettle volume)
Pre Boil Size: 496 gallons
Pre Boil Gravity: 16.5 °P (recipe based estimate)
Efficiency: 87% (steeping grains only)
Calories: 224 calories (Per 12oz)
Carbs: 23.2 g (Per 12oz)

Created: Friday April 10th 2026

Original Gravity:

16.5 °P

Final Gravity:

4.3 °P

ABV (standard):

6.7%

IBU (tinseth):

48.7

SRM (morey):

4.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
880 lb	Canada Malting - SUPERIOR PILSEN MALT880 lb SUPERIOR PILSEN MALT	37.2	1.5	83.6%
27.50 lb	Great Western - DextraPils27.5 lb DextraPils	34.5	1.5	2.6%
20 lb	Bestmalz - BEST Acidulated20 lb BEST Acidulated	35.9	2.81	1.9%
100 lb	Flaked Oats100 lb Flaked Oats	33	2.2	9.5%
25 lb	Briess - Caramel Malt - 20L25 lb Caramel Malt - 20L	35	20	2.4%
1,052.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
16 oz	Citra16 oz Citra Hops	Pellet	16.5	Mash	0 min	1.72	4.5%
32 oz	Citra32 oz Citra Hops	Pellet	16.5	First Wort	0 min	20.31	9.1%
128 oz	Citra128 oz Citra Hops	Pellet	11	Whirlpool	0 min	10.63	36.4%
176 oz	El Dorado176 oz El Dorado Hops	Pellet	12.1	Whirlpool	0 min	16.08	50%
352 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
48 oz	Citra (Pellet) 47.999999890203 oz Citra (Pellet) Hops	22.03	13.6%
128 oz	Citra (Pellet) 127.99999970721 oz Citra (Pellet) Hops	10.63	36.4%
176 oz	El Dorado (Pellet)	16.08	50%
352 oz / $ 0.00

Yeast

Wyeast - German Ale 1007

Amount:	0.17 Barrels	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	55 - 68 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 10855 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-04-10 13:28 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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