stout Beer Recipe | All Grain No Profile Selected by Anonymous | Brewer's Friend
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stout

228 calories 21.9 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 2.88 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 228 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Thursday March 12th 2026
1.069
1.015
7.2%
48.6
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Briess - LME Pale Ale4 lb LME Pale Ale 34.5 6 73.1%
8 oz American - Chocolate8 oz Chocolate 29 350 9.1%
5 oz American - Midnight Wheat Malt5 oz Midnight Wheat Malt 33 550 5.7%
4 oz German - Melanoidin4 oz Melanoidin 37 25 4.6%
4 oz American - Roasted Barley4 oz Roasted Barley 33 300 4.6%
2.50 oz Flaked Barley2.5 oz Flaked Barley 32 2.2 2.9%
87.50 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz fuggles1 oz fuggles Hops Pellet 5.7 Boil 69 min 40.71 50%
1 oz ekg1 oz ekg Hops Pellet 5.7 Boil 5 min 7.88 50%
2 oz / 0.00
 
Yeast
Omega Yeast Labs - Dried Lutra Kveik - OYL-071DRY
Amount:
1 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 56 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"stout" No Profile Selected beer recipe by Anonymous. All Grain, ABV 7.2%, IBU 48.59, SRM 50, Fermentables: (LME Pale Ale, Chocolate, Midnight Wheat Malt, Melanoidin, Roasted Barley, Flaked Barley) Hops: (fuggles, ekg)
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  • Public: Yup, Shared
  • Last Updated: 2026-03-12 23:54 UTC
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