Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Hallertau Mittelfruh6 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
5.24 |
37.5% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
13.1 |
Whirlpool at 78 °C
|
15 min |
2.92 |
62.5% |
|
16 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9 L |
|
Strike |
67 °C |
65 °C |
60 min |
|
|
|
|
72 °C |
72 °C |
10 min |
|
11 L |
|
Sparge |
78 °C |
78 °C |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8 g |
Coriander Seed
|
|
Spice |
Boil |
5 min. |
|
8 g |
Sea salt
|
|
Spice |
Whirlpool |
20 min. |
|
3 each |
lime peel
|
|
Spice |
Whirlpool |
20 min. |
|
1 each |
orange peel
|
|
Spice |
Whirlpool |
20 min. |
Target Water Profile
Balanced Profile
"Margarita Gose (Philly Sour)" Gose beer recipe by Tim. BIAB, ABV 4.91%, IBU 8.16, SRM 2.98, Fermentables: (Wheat, Pilsner, Cane Sugar) Hops: (Hallertau Mittelfruh, Citra) Other: (Coriander Seed, Sea salt, lime peel, orange peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-03-11 11:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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