Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.40 kg |
Viking - Pilsner Malt1.4 kg Pilsner Malt |
|
37 |
1.9 |
45.9% |
|
0.70 kg |
Viking - Wheat Malt0.7 kg Wheat Malt |
|
38 |
2.5 |
23% |
|
0.15 kg |
Flaked Oats0.15 kg Flaked Oats |
|
33 |
2.2 |
4.9% |
|
0.40 kg |
Blueberry0.4 kg Blueberry - (late fermenter addition) |
|
4.95 |
0 |
13.1% |
|
0.40 kg |
Raspberry0.4 kg Raspberry - (late fermenter addition) |
|
3.15 |
0 |
13.1% |
|
3.05 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
9 g |
Saaz9 g Saaz Hops |
|
Pellet |
3.3 |
Boil
|
60 min |
7.8 |
100% |
|
9 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
9 g |
Saaz (Pellet) 9 g Saaz (Pellet) Hops |
|
7.8 |
100% |
|
9 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.725 L |
|
Infusion |
62 °C |
65 °C |
60 min |
Priming
|
Method: dextrose
Amount: 114.3 g
Temp: 20 °C
CO2 Level: 3.75 Volumes |
Target Water Profile
Balanced Profile
"Awesome Recipe" Berliner Weisse beer recipe by Anonymous. BIAB, ABV 6.65%, IBU 7.8, SRM 4.12, Fermentables: (Pilsner Malt, Wheat Malt, Flaked Oats, Blueberry, Raspberry) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-02-12 18:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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