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Awesome Recipe

Method: Extract
Style: Dry Mead
Boil Time: 60 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 10.82 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.119 (recipe based estimate)
Post Boil Gravity: 1.257 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 237 calories (Per 330ml)
Carbs: 27 g (Per 330ml)

Created: Tuesday February 3rd 2026

Original Gravity:

1.076

Final Gravity:

1.023

ABV (standard):

7.0%

IBU (tinseth):

15.4

SRM (morey):

4.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 kg	United Kingdom - Oat Malt1 kg Oat Malt	28	2	20%
1 kg	German - Wheat Malt1 kg Wheat Malt	37	2	20%
2 kg	Honey2 kg Honey	35	2	40%
0.50 kg	Maple Syrup0.5 kg Maple Syrup	29.8	0	10%
0.50 kg	Lactose (Milk Sugar)0.5 kg Lactose (Milk Sugar)	41	1	10%
5 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
25 g	Artisan - Fuggle (UK)25 g Fuggle (UK) Hops	Pellet	5	Dry Hop at 20 °C	7 days		33.3%
25 g	Pride of Ringwood25 g Pride of Ringwood Hops	Pellet	10	Boil at 100 °C	30 min	15.44	33.3%
25 g	Pride of Ringwood25 g Pride of Ringwood Hops	Pellet	10	Dry Hop	7 days		33.3%
75 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
25 g	Artisan - Fuggle (UK) (Pellet) 25 g Fuggle (UK) (Pellet) Hops		33.3%
50 g	Pride of Ringwood (Pellet) 50 g Pride of Ringwood (Pellet) Hops	15.44	66.6%
75 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 110 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-02-03 05:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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