Not Final Hour Beer Recipe | Partial Mash American IPA | Brewer's Friend
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Not Final Hour

250 calories 27.4 g 12 oz
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Beer Stats
Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 5.2 gallons (fermentor volume)
Pre Boil Size: 6.83 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 250 calories (Per 12oz)
Carbs: 27.4 g (Per 12oz)
Created: Saturday January 31st 2026
1.075
1.021
7.1%
70.3
3.8
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Admiral - Organic Pilsner Malt4 lb Organic Pilsner Malt 37 1.9 36.4%
6 lb Briess - DME Pilsen Light6 lb DME Pilsen Light 43 2 54.5%
1 lb Flaked Rice1 lb Flaked Rice 40 0.5 9.1%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Charles Faram - Columbus1 oz Columbus Hops Pellet 17 Boil 10 min 21.14 20%
1 oz 47 Hops - Galaxy1 oz Galaxy Hops Pellet 16.5 Boil 10 min 20.52 20%
1 oz Nelson Sauvin1 oz Nelson Sauvin Hops Pellet 12.5 Boil 10 min 15.55 20%
1 oz Riwaka1 oz Riwaka Hops Pellet 5.5 Whirlpool 15 min 3.96 20%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Whirlpool 15 min 9.15 20%
5 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.8 gal Steeping 145 °F 145 °F 15 min
6.8 gal Steeping 145 °F 155 °F 30 min
6.8 gal Steeping 155 °F 165 °F 15 min
 
Other Ingredients
Amount Name Cost Type Use Time
4 g Gypsum Water Agt Mash 1 hr.
 
Yeast
Imperial Yeast - A24 Dry Hop
Amount:
5.24 Ounces
Cost:
Attenuation (custom):
73%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 125 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 28.45 psi       Temp: 68 °F       CO2 Level: 5 g/l
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Not Final Hour" American IPA beer recipe by Brewer #474233. Partial Mash, ABV 7.06%, IBU 70.32, SRM 3.77, Fermentables: (Organic Pilsner Malt, DME Pilsen Light, Flaked Rice) Hops: (Columbus, Galaxy, Nelson Sauvin, Riwaka, Simcoe) Other: (Gypsum)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-02-18 14:26 UTC
NEW Water Requirements:
Not Final Hour
Equipment Profile Used

System Default

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Water Requirements:
Not Final Hour
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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