Burbonico Amber Ale Beer Recipe | All Grain Northern English Brown | Brewer's Friend
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Burbonico Amber Ale

166 calories 19 g 355 ml
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Beer Stats
Method: All Grain
Style: Northern English Brown
Boil Time: 60 min
Batch Size: 200 liters (fermentor volume)
Pre Boil Size: 209.38 liters
Post Boil Size: 200 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 166 calories (Per 355ml)
Carbs: 19 g (Per 355ml)
Created: Monday January 26th 2026
1.050
1.015
4.7%
31.1
11.9
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
35 kg United Kingdom - Maris Otter Pale35 kg Maris Otter Pale 38 3.75 76.1%
5.10 kg Caramel / Crystal 60L5.1 kg Caramel / Crystal 60L 34 60 11.1%
3.20 kg Munich3.2 kg Munich 37 6 7%
1.40 kg American - Carapils (Dextrine Malt)1.4 kg Carapils (Dextrine Malt) 33 1.8 3%
1.30 kg Briess - Victory Malt1.3 kg Victory Malt 34.5 28 2.8%
46 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
320 g East Kent Goldings320 g East Kent Goldings Hops Pellet 5 Boil 60 min 20.71 43.2%
220 g Fuggles220 g Fuggles Hops Pellet 4.5 Boil 20 min 7.76 29.7%
200 g East Kent Goldings200 g East Kent Goldings Hops Pellet 5 Boil 5 min 2.58 27%
740 g / $ 0.00
 
Yeast
Bio4 - London ESB - SY030
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
High
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.0 (M cells / ml / ° P) 2478 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Burbonico Amber Ale" Northern English Brown beer recipe by AgekHerexe. All Grain, ABV 4.66%, IBU 31.05, SRM 11.91, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L, Munich, Carapils (Dextrine Malt), Victory Malt) Hops: (East Kent Goldings, Fuggles)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-01-26 21:58 UTC
NEW Water Requirements:
Burbonico Amber Ale
Equipment Profile Used

System Default

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Water Requirements:
Burbonico Amber Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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