CIPA Beer Recipe | BIAB American IPA | Brewer's Friend
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CIPA

209 calories 21.8 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.62 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Saturday January 24th 2026
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1.063
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6.2%
38.2
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n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.88 lb American - Pale Ale10.875 lb Pale Ale 37 3.5 87.9%
14 oz Flaked Oats14 oz Flaked Oats 33 2.2 7.1%
10 oz Briess - Carapils Malt10 oz Carapils Malt 34.5 1.5 5.1%
198 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.90 oz Magnum0.9 oz Magnum Hops Pellet 8 Boil 60 min 27.89 16.7%
1.50 oz Motueka1.5 oz Motueka Hops Pellet 6 Whirlpool at 200 °F 20 min 6.34 27.8%
0.75 oz Amarillo0.75 oz Amarillo Hops Pellet 7.5 Whirlpool at 200 °F 20 min 3.96 13.9%
1.50 oz Motueka1.5 oz Motueka Hops Pellet 6 Dry Hop 0 days 27.8%
0.75 oz Amarillo0.75 oz Amarillo Hops Pellet 7.5 Dry Hop 0 days 13.9%
5.40 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 oz Yerba Mate Water Agt Secondary 0 min.
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"CIPA" American IPA beer recipe by Himalayan Brewer. BIAB, ABV 6.24%, IBU 38.19, SRM 6.31, Fermentables: (Pale Ale, Flaked Oats, Carapils Malt) Hops: (Magnum, Motueka, Amarillo) Other: (Yerba Mate)
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  • Public: Yup, Shared
  • Last Updated: 2026-01-24 12:57 UTC
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