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Awesome Recipe

Method: All Grain
Style: Northern English Brown
Boil Time: 60 min
Batch Size: 8 gallons (fermentor volume)
Pre Boil Size: 9.52 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 200 calories (Per 12oz)
Carbs: 22.8 g (Per 12oz)

Created: Friday January 23rd 2026

Original Gravity:

1.060

Final Gravity:

1.018

ABV (standard):

5.5%

IBU (tinseth):

38.3

SRM (morey):

17.1

Mash pH

n/a

Cost $

65.76

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
15 lb	United Kingdom - Maris Otter Pale15 lb Maris Otter Pale	$ 2.39 / lb $ 35.85	38	3.75	88.2%
0.75 lb	United Kingdom - Crystal 15L0.75 lb Crystal 15L	$ 2.59 / lb $ 1.94	34	15	4.4%
0.75 lb	American - Special Roast0.75 lb Special Roast	$ 2.89 / lb $ 2.17	33	50	4.4%
0.50 lb	American - Chocolate0.5 lb Chocolate	$ 2.89 / lb $ 1.45	29	350	2.9%
17 lbs / $ 41.41

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
2 oz	East Kent Goldings2 oz East Kent Goldings Hops	$ 2.39 / oz $ 4.78	Pellet	5	Boil	60 min	23.75	50%
1 oz	Fuggles1 oz Fuggles Hops	$ 2.29 / oz $ 2.29	Pellet	4.5	Boil	60 min	10.69	25%
1 oz	Fuggles1 oz Fuggles Hops	$ 2.29 / oz $ 2.29	Pellet	4.5	Boil	10 min	3.88	25%
4 oz / $ 9.36

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2 oz	East Kent Goldings (Pellet)	$ 2.39 / oz $ 4.78	23.75	50%
2 oz	Fuggles (Pellet)	$ 2.29 / oz $ 4.58	14.57	50%
4 oz / $ 9.36

Yeast

White Labs - Yorkshire Square Ale Yeast WLP037

Amount:	1 Each	Cost:	$ 14.99 / each $ 14.99
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	65 - 69 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 156 B cells required

$ 14.99 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.02 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-01-23 19:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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