Irish Red IPA Beer Recipe | All Grain Specialty IPA: Red IPA by Doghair Brewery | Brewer's Friend
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Irish Red IPA

185 calories 19.2 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 155 gallons (fermentor volume)
Pre Boil Size: 168 gallons
Post Boil Size: 160 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 98%
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Monday January 19th 2026
1.056
1.014
5.5%
51.2
16.6
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
280 lb Warminster Maltings - Maris Otter280 lb Maris Otter 36 3.5 80.9%
5 lb Briess - Caramel Malt - 120L5 lb Caramel Malt - 120L 34.5 120 1.4%
20 lb The Swaen - GoldSwaen Munich Light20 lb GoldSwaen Munich Light 36.8 30 5.8%
6 lb Briess - Roasted Barley6 lb Roasted Barley 33.1 300 1.7%
20 lb Briess - Caramel Malt - 60L20 lb Caramel Malt - 60L 35.4 60 5.8%
15 lb Briess - Carapils Malt15 lb Carapils Malt 34.5 1.5 4.3%
346 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 lb Yakima Chief Hops - Centennial2 lb Centennial Hops Pellet 9.3 Boil 60 min 34.69 30.8%
1 lb Yakima Chief Hops - Amarillo1 lb Amarillo Hops Pellet 10 Boil 15 min 9.25 15.4%
1.50 lb Yakima Chief Hops - Citra1.5 lb Citra Hops Pellet 13 Boil 5 min 7.25 23.1%
2 lb Yakima Chief Hops - Cascade2 lb Cascade Hops Pellet 6.3 Dry Hop 2 days 30.8%
6.50 lbs / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Darkroom Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Irish Red IPA" Specialty IPA: Red IPA beer recipe by Doghair Brewery. All Grain, ABV 5.52%, IBU 51.19, SRM 16.61, Fermentables: (Maris Otter, Caramel Malt - 120L, GoldSwaen Munich Light, Roasted Barley, Caramel Malt - 60L, Carapils Malt) Hops: (Centennial, Amarillo, Citra, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2026-01-19 21:32 UTC
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