Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Bravo8 g Bravo Hops |
|
Pellet |
15.5 |
Boil
|
20 min |
10.29 |
30.8% |
|
8 g |
Cascade8 g Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
1.53 |
30.8% |
|
10 g |
citra10 g citra Hops |
|
Pellet |
14.5 |
Boil
|
5 min |
3.96 |
38.5% |
|
26 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 g |
Bravo (Pellet) 8 g Bravo (Pellet) Hops |
|
10.29 |
30.8% |
|
8 g |
Cascade (Pellet) 8 g Cascade (Pellet) Hops |
|
1.53 |
30.8% |
|
10 g |
citra (Pellet) 10 g citra (Pellet) Hops |
|
3.96 |
38.5% |
|
26 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18.25 L |
|
Strike |
68 °C |
67 °C |
60 min |
|
10 L |
|
Sparge |
70 °C |
70 °C |
15 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
60 °C |
Target Water Profile
Balanced Profile
"Blond ale" Blonde Ale beer recipe by Brewer #465263. All Grain, ABV 5.33%, IBU 15.78, SRM 4.5, Fermentables: (Chateau Pilsen Malt, Vienna) Hops: (Bravo, Cascade, citra) Other: (Calcium Chloride (dihydrate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-01-18 04:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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