PUB 132 - EpiCurious Imp Hazy IPA Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
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PUB 132 - EpiCurious Imp Hazy IPA

273 calories 28.4 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 224 gallons (fermentor volume)
Pre Boil Size: 248 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Post Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mat deGeus
Hop Utilization: 98%
Calories: 273 calories (Per 12oz)
Carbs: 28.4 g (Per 12oz)
Created: Tuesday January 13th 2026
1.082
1.021
8.1%
28.7
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
412 lb Canada Malting - CMC 2-ROW MALT412 lb CMC 2-ROW MALT 36 1.75 55.9%
137.50 lb Rahr - Unmalted Wheat137.5 lb Unmalted Wheat 34.5 2.5 18.7%
27.50 lb Bestmalz - BEST Caramel Pils27.5 lb BEST Caramel Pils 37 2.43 3.7%
50 lb Flaked Oats50 lb Flaked Oats 33 2.2 6.8%
110 lb Canada Malting - CMC 6-ROW MALT110 lb CMC 6-ROW MALT 37 2.2 14.9%
737 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
39 oz Centennial39 oz Centennial Hops Pellet 10 First Wort 60 min 28.68 23.4%
32 oz Hopsteiner - El Dorado32 oz El Dorado Hops Pellet 21 Dry Hop 1 days 19.2%
64 oz Ekuanot64 oz Ekuanot Hops Pellet 14.25 Dry Hop 1 days 38.3%
32 oz Chinook32 oz Chinook Hops Pellet 16.9 Dry Hop 1 days 19.2%
167 oz / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
San Antonio, TX (SAWS) 3/1/2018
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"PUB 132 - EpiCurious Imp Hazy IPA" Specialty IPA: New England IPA beer recipe by Mat deGeus. All Grain, ABV 8.09%, IBU 28.68, SRM 5.46, Fermentables: (CMC 2-ROW MALT, Unmalted Wheat, BEST Caramel Pils, Flaked Oats, CMC 6-ROW MALT) Hops: (Centennial, El Dorado, Ekuanot, Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2026-01-13 22:40 UTC
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