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Smoked Honey Maple Pale Ale

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 0.8 gallons
Pre Boil Gravity: 1.425 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 220 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)

Created: Tuesday January 6th 2026

Original Gravity:

1.068

Final Gravity:

1.005

ABV (standard):

8.3%

IBU (tinseth):

8.7

SRM (morey):

32.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Smoked Malt6 lb Smoked Malt	37	5	24%
6 lb	US - Apple juice6 lb Apple juice	5.8	1	24%
5 lb	Honey Malt5 lb Honey Malt - (late fermenter addition)	37	25	20%
5 lb	Maple Syrup5 lb Maple Syrup	30	35	20%
3 lb	Maple Syrup3 lb Maple Syrup - (late fermenter addition)	30	35	12%
25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Glacier0.75 oz Glacier Hops	Leaf/Whole	5.5	Boil at 162 °F	60 min	0.49	30.6%
0.50 oz	Tomahawk0.5 oz Tomahawk Hops	Leaf/Whole	15	Boil at 170 °F	30 min	0.68	20.4%
1.20 oz	Zeus1.2 oz Zeus Hops	Leaf/Whole	16	Whirlpool at 170 °F	0 min	7.48	49%
2.45 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.75 oz	Glacier (Leaf/Whole)	0.49	30.6%
0.50 oz	Tomahawk (Leaf/Whole)	0.68	20.4%
1.20 oz	Zeus (Leaf/Whole)	7.48	49%
2.45 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.50 tsp	Fenugreek		Flavor	Secondary	0 min.

Yeast

- Granvin

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	86 - 104 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 110 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-01-08 05:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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