Paw Paw Pale Beer Recipe | BIAB Fruit Beer | Brewer's Friend
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Paw Paw Pale

232 calories 23.6 g 12 oz
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Beer Stats
Method: BIAB
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.87 gallons
Post Boil Size: 5.54 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (brew house)
Source: George Bergan
Calories: 232 calories (Per 12oz)
Carbs: 23.6 g (Per 12oz)
Created: Saturday December 27th 2025
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Sugar Creek Malt - Pale Ale10 lb Pale Ale 37.7 3 43%
3 lb Sugar Creek Malt - Pale Wheat Malt3 lb Pale Wheat Malt 38.6 3 12.9%
0.25 lb American - Caramel / Crystal 20L0.25 lb Caramel / Crystal 20L 35 20 1.1%
0.75 lb Honey0.75 lb Honey - (late boil kettle addition) 35 2 3.2%
1.25 lb Mango1.25 lb Mango - (late boil kettle addition) 4.95 0 5.4%
8 lb Mango8 lb Mango - (late fermenter addition) 4.95 0 34.4%
23.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Willamette0.5 oz Willamette Hops Pellet 4.79 Boil 60 min 8.17 12.5%
0.50 oz Willamette0.5 oz Willamette Hops Pellet 4.79 Boil 30 min 6.28 12.5%
1 oz Willamette1 oz Willamette Hops Pellet 4.79 Whirlpool 0 min 3.26 25%
2 oz Willamette2 oz Willamette Hops Pellet 4.79 Dry Hop 0 days 50%
4 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Steeping -- 152 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Yeast Nutrient Other Mash 0 min.
 
Yeast
Imperial Yeast - A38 Juice
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
Yes
Fermentation Temp:
69 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 124 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Using paw paw harvested in the wilds of Indiana. Mango appears to be the closest as far as sugar content available on this calculator.

Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-12-27 22:49 UTC
NEW Water Requirements:
Paw Paw Pale
Equipment Profile Used

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Water Requirements:
Paw Paw Pale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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