Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Sorachi Ace10 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil at 100 °C
|
60 min |
14.61 |
25% |
|
30 g |
Sorachi Ace30 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
5 min |
8.74 |
75% |
|
40 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
40 g |
Sorachi Ace (Pellet) 40 g Sorachi Ace (Pellet) Hops |
|
23.35 |
100% |
|
40 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.7 L |
|
Strike |
67 °C |
67 °C |
60 min |
|
12.2 L |
|
Sparge |
75 °C |
75 °C |
-- |
|
Starting Grain Temp:
65 °C |
Target Water Profile
Balanced Profile
"Rice Lager" International Pale Lager beer recipe by Anonymous. All Grain, ABV 4.46%, IBU 23.35, SRM 3.53, Fermentables: (Atlas Latrobe, Acidulated Malt, CaraHell, Rice) Hops: (Sorachi Ace)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-12-07 00:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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