Summit Pale Ale Beer Recipe | All Grain American Pale Ale by Brew it Bru | Brewer's Friend
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Summit Pale Ale

206 calories 18.1 g 0.440 L
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Brew it Bru
Calories: 206 calories (Per 0.440L)
Carbs: 18.1 g (Per 0.440L)
Created: Friday December 5th 2025
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n/a
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Fermentables
Amount Fermentable Cost PPG EBC Bill %
2.50 kg Weyermann - Pale Ale2.5 kg Pale Ale 39 4.64 47.6%
2.50 kg Malteurop - Pilsen Malt2.5 kg Pilsen Malt 37.44 3.04 47.6%
0.25 kg Weyermann - Pale Wheat0.25 kg Pale Wheat 36 3.84 4.8%
5.25 kg / R 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Warrior14 g Warrior Hops Pellet 13.6 Boil 60 min 21.98 21.9%
25 g Summit25 g Summit Hops Pellet 14.2 Boil 10 min 14.86 39.1%
25 g Summit25 g Summit Hops Pellet 14.2 Boil 0 min 39.1%
64 g / R 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16.8 L Mash In Strike 73 °C 67 °C 60 min
Mash Out 75 °C 75 °C 10 min
14 L Add Sparge Water until pre boil volume reached Sparge 80 °C 77 °C 15 min
Starting Grain Temp: 18 °C
 
Other Ingredients
Amount Name Cost Type Use Time
6 g Yeast Nutrient Other Boil 15 min.
0.20 each Whirfloc tablet Water Agt Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
R 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 160.6 g       Temp: 20 °C       CO2 Level: 2.45 Volumes
 
Target Water Profile
RO Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Summit Pale Ale" American Pale Ale beer recipe by Brew it Bru. All Grain, ABV 5.46%, IBU 36.84, SRM 7.36, Fermentables: (Pale Ale, Pilsen Malt, Pale Wheat) Hops: (Warrior, Summit) Other: (Yeast Nutrient, Whirfloc tablet)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2025-12-05 14:28 UTC
NEW Water Requirements:
Summit Pale Ale
Equipment Profile Used

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Water Requirements:
Summit Pale Ale
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Recipe Cost R (ZAR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost R Cost %
Fermentables R
Steeping Grains
(Extract Only)		 R
Hops R
Yeast R
Other R
Cost Per Barrel R 0.00
Cost Per Pint R 0.00
Total Cost R 0.00
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