Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hersbrucker1 oz Hersbrucker Hops |
|
Pellet |
3.3 |
Boil
|
60 min |
14.61 |
25% |
|
1 oz |
Hersbrucker1 oz Hersbrucker Hops |
|
Pellet |
3.3 |
Boil
|
30 min |
11.23 |
25% |
|
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
2.5 |
Hop Stand
|
0 min |
3.4 |
50% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Hersbrucker (Pellet) 1.9999999954251 oz Hersbrucker (Pellet) Hops |
|
25.84 |
50% |
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
3.4 |
50% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.12 gal |
|
Strike |
165 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
69 °F |
Target Water Profile
Reverse Osmosis
"Puck (American Wheat Ale)" American Wheat Beer recipe by alexbell. All Grain, ABV 2.97%, IBU 29.24, SRM 4.4, Fermentables: (Standard 6-Row, White Wheat, Munich, Carapils) Hops: (Hersbrucker, Saaz) Other: (Sweet Orange Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-03-14 23:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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