| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 40 lb | Castle Malting - Château Pale Ale |
$ 6.39 / lb $ 255.60 |
38 | 3.4 | 81.6% |
| 4 lb | Castle Malting - Château Vienna |
$ 5.60 / lb $ 22.40 |
38 | 2.6 | 8.2% |
| 5 lb | Castle Malting - Château Cara Clair |
$ 8.68 / lb $ 43.40 |
35 | 3.2 | 10.2% |
| 49 lbs / $ 321.40 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 2 oz | Yakima Chief Hops - Columbus LupuLN2 (Cryo) |
$ 16.40 / oz $ 32.80 |
Lupulin Pellet | 24.5 | Boil | 60 min | 28.26 | 12.5% |
| 2 oz | Lemondrop |
$ 11.25 / oz $ 22.50 |
Pellet | 4.6 | Boil | 10 min | 1.92 | 12.5% |
| 2 oz | Artisan - Medusa |
$ 7.50 / oz $ 15.00 |
Pellet | 4.8 | Boil | 10 min | 2.01 | 12.5% |
| 2 oz | Artisan - Cryo Amarillo |
$ 11.25 / oz $ 22.50 |
Pellet | 19.2 | Whirlpool at 170 °F | 15 min | 3.14 | 12.5% |
| 2 oz | Lemondrop |
$ 11.25 / oz $ 22.50 |
Pellet | 4.6 | Whirlpool at 170 °F | 15 min | 0.75 | 12.5% |
| 2 oz | Artisan - Medusa |
$ 7.50 / oz $ 15.00 |
Pellet | 4.8 | Whirlpool at 170 °F | 15 min | 0.78 | 12.5% |
| 1 oz | Artisan - Medusa |
$ 7.50 / oz $ 7.50 |
Pellet | 4.8 | Dry Hop at 60 °F | Day 2 | 6.3% | |
| 2 oz | Lemondrop |
$ 11.25 / oz $ 22.50 |
Pellet | 4.6 | Dry Hop at 60 °F | Day 2 | 12.5% | |
| 1 oz | Artisan - Cryo Amarillo |
$ 11.25 / oz $ 11.25 |
Pellet | 19.2 | Dry Hop at 60 °F | Day 2 | 6.3% | |
| 16 oz / $ 171.55 | ||||||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 18.63 gal | Strike | 163 °F | 152 °F | 60 min | |
| 17.95 gal | Sparge | 168 °F | 168 °F | 15 min | |
|
Starting Mash Thickness:
1.5 qt/lb Starting Grain Temp: 65 °F |
|||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 11 g | Calcium Chloride (anhydrous) | Water Agt | Mash | 1 hr. | |
| 21 g | Gypsum | Water Agt | Mash | 1 hr. | |
| 26.09 ml | Phosphoric acid | Water Agt | Mash | 1 hr. | |
| 14.74 g | Phosphoric acid | Water Agt | Sparge | 1 hr. | |
| 2 oz | Whirlfloc | Water Agt | Mash | 0 min. | |
| $ 2.20 | |||||
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 200.00 |
| CO2 Level: 2.45 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |