Cold Smoke Clone Beer Recipe | All Grain Scottish Heavy by coputnam | Brewer's Friend
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Cold Smoke Clone

215 calories 21.3 g 12 oz
Beer Stats
Method: All Grain
Style: Scottish Heavy
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.41 gallons
Post Boil Size: 5.88 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Jason Putnam
Hop Utilization: 83%
Calories: 215 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)
Created: Saturday November 15th 2025
1.065
1.015
6.8%
21.2
36.5
4.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row - Toasted12 lb Pale 2-Row - Toasted 33 30 90.6%
7 oz American - Caramel / Crystal 120L7 oz Caramel / Crystal 120L 33 120 3.3%
4 oz American - Black Malt4 oz Black Malt 28 500 1.9%
2 oz American - Roasted Barley2 oz Roasted Barley 33 300 0.9%
7 oz Brown Sugar7 oz Brown Sugar 45 15 3.3%
212 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 60 min 21.22 50%
0.50 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 5 Boil 0 min 50%
1 oz / 0.00
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Golden April Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Cold Smoke Clone" Scottish Heavy beer recipe by Jason Putnam. All Grain, ABV 6.79%, IBU 21.22, SRM 36.5, Fermentables: (Pale 2-Row - Toasted, Caramel / Crystal 120L, Black Malt, Roasted Barley, Brown Sugar) Hops: (Magnum, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2025-11-15 22:00 UTC
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