Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Barth-Haas - Triskel1 oz Triskel Hops |
|
Pellet |
8.5 |
Boil at 212 °F
|
60 min |
34.22 |
33.3% |
|
2 oz |
Barth-Haas - Triskel2 oz Triskel Hops |
|
Leaf/Whole |
8.5 |
Boil
|
15 min |
30.87 |
66.7% |
|
3 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Black Rye Ale" Foreign Extra Stout beer recipe by TIREDFACE. All Grain, ABV 4.55%, IBU 65.09, SRM 40, Fermentables: (Midnight Wheat Malt, Brewers Malt 2-Row, Carapils Malt, Capay Rye) Hops: (Triskel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-11-08 17:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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