Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28.35 g |
Krush28.3495 g Krush Hops |
|
Pellet |
10 |
Boil
|
10 min |
14.17 |
16.7% |
|
85.05 g |
Citra85.0486 g Citra Hops |
|
Pellet |
11 |
Hop Stand at 77 °C
|
10 min |
13.1 |
50% |
|
28.35 g |
Krush28.3495 g Krush Hops |
|
Pellet |
10 |
Hop Stand at 77 °C
|
0 min |
3.69 |
16.7% |
|
28.35 g |
Mosaic28.3495 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Boil at 77 °C
|
0 min |
|
16.7% |
|
170.10 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
56.70 g |
Krush (Pellet) 56.699 g Krush (Pellet) Hops |
|
17.86 |
33.4% |
|
85.05 g |
Citra (Pellet) 85.0486 g Citra (Pellet) Hops |
|
13.1 |
50% |
|
28.35 g |
Mosaic (Leaf/Whole) 28.3495 g Mosaic (Leaf/Whole) Hops |
|
|
16.7% |
|
170.10 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
26 L |
|
Temperature |
65 °C |
65 °C |
60 min |
|
|
|
|
77 °C |
77 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Konkurs 1
Notes
Fermented at 0.25 BAR 10 Days
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-11-03 18:46 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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