Split Boil IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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Split Boil IPA

206 calories 17.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.78 gallons
Post Boil Size: 5.13 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Kraig Westfall
Hop Utilization: 97%
Calories: 206 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Friday October 31st 2025
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1.010
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n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb German - Pilsner9 lb Pilsner 38 1.6 78.3%
1.50 lb United Kingdom - Pale 2-Row1.5 lb Pale 2-Row 38 2.5 13%
1 lb Belgian Candi Sugar - Amber/Brown (60L)1 lb Belgian Candi Sugar - Amber/Brown (60L) 38 60 8.7%
11.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Elani1.25 oz Elani Hops Pellet 8.7 Boil 60 min 40.82 20%
1 oz Elani1 oz Elani Hops Pellet 8.7 Boil 30 min 25.09 16%
2 oz Elani2 oz Elani Hops Pellet 8.7 Aroma 5 min 13.02 32%
2 oz Elani2 oz Elani Hops Pellet 8.7 Dry Hop 7 days 32%
6.25 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2.89 gal Strike 165 °F 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 68 °F
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
77 - 104 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Kroger Purified RO Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Split Boil IPA" American IPA beer recipe by Kraig Westfall. All Grain, ABV 6.96%, IBU 78.93, SRM 9.83, Fermentables: (Pilsner, Pale 2-Row, Belgian Candi Sugar - Amber/Brown (60L)) Hops: (Elani)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-11-01 15:32 UTC
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