Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
Hallertau Mittelfruh18 g Hallertau Mittelfruh Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
10.56 |
23.1% |
|
18 g |
Tettnanger18 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
10.56 |
23.1% |
|
9 g |
Hallertau Mittelfruh9 g Hallertau Mittelfruh Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
4.15 |
11.5% |
|
9 g |
Tettnanger9 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
4.15 |
11.5% |
|
12 g |
Hallertau Mittelfruh12 g Hallertau Mittelfruh Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
4.04 |
15.4% |
|
12 g |
Tettnanger12 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
4.04 |
15.4% |
|
78 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
39 g |
Hallertau Mittelfruh (Pellet) 39 g Hallertau Mittelfruh (Pellet) Hops |
|
18.75 |
50% |
|
39 g |
Tettnanger (Pellet) 39 g Tettnanger (Pellet) Hops |
|
18.75 |
50% |
|
78 g
/ $ 0.00
|
Target Water Profile
Cologne Germany
"Kolsch k97" Kölsch beer recipe by richard_mcateer. All Grain, ABV 4.51%, IBU 37.5, SRM 3.91, Fermentables: (Pilsner, Munich Type II (Dark), CaraFoam) Hops: (Hallertau Mittelfruh, Tettnanger) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-11-01 14:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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