Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
13 g |
Centennial13 g Centennial Hops |
|
Pellet |
8.5 |
Boil at 100 °C
|
60 min |
8.7 |
11.5% |
|
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
8.5 |
Boil at 100 °C
|
10 min |
4.85 |
17.7% |
|
20 g |
Yakima Valley Hops - Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Boil at 100 °C
|
10 min |
4.91 |
17.7% |
|
30 g |
Centennial30 g Centennial Hops |
|
Pellet |
8.5 |
Whirlpool at 80 °C
|
15 min |
2.55 |
26.5% |
|
30 g |
Yakima Valley Hops - Amarillo30 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 80 °C
|
15 min |
2.58 |
26.5% |
|
113 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17.54 L |
|
Strike |
67 °C |
65 °C |
60 min |
|
13.48 L |
|
Sparge |
80 °C |
80 °C |
-- |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
"American Pale Ale по съдиевски - според приятеля" American Pale Ale beer recipe by Popa ;V. All Grain, ABV 5.2%, IBU 23.58, SRM 4.32, Fermentables: (BEST Pale ale, BEST Pilsen, BEST Melanoidin, BEST Chit Malt) Hops: (Centennial, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-10-24 10:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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