Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
30 min |
95.96 |
62.5% |
|
0.30 oz |
Northern Brewer0.3 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
10 min |
14.12 |
37.5% |
|
0.80 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
95.96 |
62.5% |
|
0.30 oz |
Northern Brewer (Pellet) 0.29999999931377 oz Northern Brewer (Pellet) Hops |
|
14.12 |
37.5% |
|
0.80 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.625 gal |
|
Infusion |
-- |
153 °F |
60 min |
|
0.375 gal |
6 cups |
Batch Sparge |
-- |
-- |
-- |
Target Water Profile
Balanced Profile
Notes
Trial - 0 was meant to work out my process with some old supplies. The malt is over 25 years old. It had been stored in a plastic bag which was placed in a 5 gallon bucket with a lid. The bucket was stored in an interior closet in the house.
I mis read the package on the hops and I didn’t realize until after the fact that it was Magnum at 15 AU. I have reworked my hop supply and storage to avoid this in the future.
Tasting
Not surprisingly this beer is very bitter. I can’t perceive any off notes that could be contributed to the malt. Even if there is the bitterness is masking it.
The trial was a success in that I worked out my small batch process which actually yielded beer either no bottle bombs.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-10-28 15:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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