樋橋エール15 Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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樋橋エール15

184 calories 16.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 70 min
Batch Size: 330 liters (fermentor volume)
Pre Boil Size: 350 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 184 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Thursday October 16th 2025
1.056
1.011
5.9%
34.5
7.2
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
35 kg Ireks - Pale Ale Malt35 kg Pale Ale Malt 36.8 2.8 46.7%
35 kg Ireks - Munich Malt35 kg Munich Malt 36.8 8 46.7%
5 kg Ireks - Vienna5 kg Vienna 34 2.5 6.7%
75 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Chinook100 g Chinook Hops Pellet 13 First Wort 0 min 11.12 4.8%
500 g Citra500 g Citra Hops Pellet 11 Boil 10 min 15.01 23.8%
500 g Citra500 g Citra Hops Pellet 11 Whirlpool 30 min 8.33 23.8%
1,000 g Cascade1000 g Cascade Hops Pellet 7 Dry Hop 7 days 47.6%
2,100 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
30 g Epsom Salt Water Agt Mash 0 min.
10 g Gypsum Water Agt Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1594 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
sawara water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"樋橋エール15" American Pale Ale beer recipe by K.K. All Grain, ABV 5.91%, IBU 34.46, SRM 7.18, Fermentables: (Pale Ale Malt, Munich Malt, Vienna) Hops: (Chinook, Citra, Cascade) Other: (Epsom Salt, Gypsum)
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  • Public: Yup, Shared
  • Last Updated: 2025-10-16 01:03 UTC
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