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Muddy Paws

Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 225 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)

Created: Thursday October 2nd 2025

Fall Maple Pecan Brown Ale

by Jojo

OG: 1.067 FG: 1.016 ABV: 7.1% IBU: 39

Pete's Wicked ale clone

by DJnet65

OG: 1.052 FG: 1.009 ABV: 5.7% IBU: 31

Fender Bender

by nferdinandt

OG: 1.058 FG: 1.014 ABV: 5.7% IBU: 32

Original Gravity:

1.068

Final Gravity:

1.016

ABV (standard):

6.8%

IBU (tinseth):

36.8

SRM (morey):

26.8

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 lb	United Kingdom - Golden Promise13 lb Golden Promise	37	3	80%
0.50 lb	Simpsons - Double Roasted Crystal0.5 lb Double Roasted Crystal	1	112.98	3.1%
0.75 lb	Briess - Chocolate0.75 lb Chocolate	25	350	4.6%
2 lb	Weyermann - Munich Type I2 lb Munich Type I	38	6	12.3%
16.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	liberty1 oz liberty Hops	Pellet	5	Boil	10 min	5.85	11.1%
1 oz	Yakima Chief Hops - Cascade1 oz Cascade Hops	Pellet	5.8	Boil	20 min	11.33	11.1%
2 oz	Yakima Chief Hops - Amarillo2 oz Amarillo Hops	Pellet	7.4	Boil	5 min	9.52	22.2%
2 oz	Yakima Chief Hops - Amarillo2 oz Amarillo Hops	Pellet	7.4	Hop Stand	30 min	10.08	22.2%
2 oz	Yakima Chief Hops - Amarillo2 oz Amarillo Hops	Pellet	7.4	Dry Hop	5 days		22.2%
1 oz	Yakima Chief Hops - Cascade1 oz Cascade Hops	Pellet	5.8	Dry Hop	5 days		11.1%
9 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	liberty (Pellet)	5.85	11.1%
2 oz	Yakima Chief Hops - Cascade (Pellet)	11.33	22.2%
6 oz	Yakima Chief Hops - Amarillo (Pellet)	19.6	66.6%
9 oz / $ 0.00

Yeast

Mangrove Jack - Liberty Bell Ale M36

Amount:	2 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Med-High
Optimum Temp:	62 - 74 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 121 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.52 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-10-02 15:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Muddy Paws

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