Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Artisan - Magnum1.5 oz Magnum Hops |
$ 6.75 / oz
$ 10.13 |
Pellet |
12.5 |
Boil
|
60 min |
11.32 |
23.1% |
|
5 oz |
Hallertau Tradition5 oz Hallertau Tradition Hops |
|
Pellet |
5 |
Boil
|
20 min |
9.14 |
76.9% |
|
6.50 oz
/ $ 10.13
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Artisan - Magnum (Pellet) 1.4999999965689 oz Magnum (Pellet) Hops |
$ 6.75 / oz
$ 10.12 |
11.32 |
23.1% |
|
5 oz |
Hallertau Tradition (Pellet) 4.9999999885628 oz Hallertau Tradition (Pellet) Hops |
|
9.14 |
76.9% |
|
6.50 oz
/ $ 10.12
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18.06 gal |
|
Strike |
163 °F |
152 °F |
60 min |
|
16.11 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Munich (decarbonated)
"Marzen 2025" Märzen beer recipe by Martin. All Grain, ABV 6.62%, IBU 20.46, SRM 9.38, Fermentables: ( Château Pilsen 2RS, Château Vienna, BEST Melanoidin, Caramel 55L, BEST Caramel Amber) Hops: (Magnum, Hallertau Tradition) Other: (Calcium Chloride (anhydrous), Gypsum, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-09-22 19:33 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!