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Indian Pale Lager IPL 200L Lunatico Brewing

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 220 liters (fermentor volume)
Pre Boil Size: 290.5 liters
Post Boil Size: 257.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Lunatico Brewing
Calories: 142 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)

Created: Monday August 11th 2025

Original Gravity:

1.043

Final Gravity:

1.011

ABV (standard):

4.2%

IBU (tinseth):

33.2

SRM (morey):

3.4

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
37.50 kg	Bestmalz - BEST Pilsen37.5 kg BEST Pilsen	37	1.9	86.2%
5 kg	Bestmalz - Rye Malt5 kg Rye Malt	38	3.1	11.5%
1 kg	Bestmalz - BEST Caramel Pils1 kg BEST Caramel Pils	37	2.43	2.3%
43.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
80 g	Bravo80 g Bravo Hops	Pellet	15.5	Boil	60 min	15.93	4.1%
100 g	Chinook100 g Chinook Hops	Pellet	13	Boil	20 min	10.12	5.2%
250 g	Mosaic250 g Mosaic Hops	Pellet	12.5	Hop Stand	0 min	7.1	13%
1 kg	Mosaic1 kg Mosaic Hops	Pellet	12.5	Dry Hop	6 days		51.8%
500 g	Chinook500 g Chinook Hops	Pellet	13	Dry Hop	6 days		25.9%
1,930 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
80 g	Bravo (Pellet) 80 g Bravo (Pellet) Hops	15.93	4.1%
600 g	Chinook (Pellet) 600 g Chinook (Pellet) Hops	10.12	31.1%
1.25 g	Mosaic (Pellet) 1.25 g Mosaic (Pellet) Hops	7.1	64.8%
1,930 g / $ 0.00

Yeast

BSI - 3470 German Lager

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	8 - 12 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 825 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Envigado diciembre 2020

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-08-13 19:19 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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