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Pub 128 - The Kingfish

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 280 gallons (ending kettle volume)
Pre Boil Size: 310 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Mat deGeus
Hop Utilization: 98%
Calories: 225 calories (Per 12oz)
Carbs: 22.5 g (Per 12oz)

Created: Friday August 8th 2025

Original Gravity:

1.068

Final Gravity:

1.016

ABV (standard):

6.8%

IBU (tinseth):

3.1

SRM (morey):

4.4

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
440 lb	Canada Malting - CMC 2-ROW MALT440 lb CMC 2-ROW MALT	36	1.75	56.4%
100 lb	Cracked Corn100 lb Cracked Corn	30	1	12.8%
165 lb	Unmalted Wheat165 lb Unmalted Wheat	36	2	21.2%
75 lb	Flaked Oats75 lb Flaked Oats	33	2.2	9.6%
780 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
32 oz	Comet32 oz Comet Hops	Leaf/Whole	9	Mash	0 min	3.13	15.7%
16 oz	Hopsteiner - Trident16 oz Trident Hops	Leaf/Whole	24	Dry Hop	0 days		7.8%
48 oz	Motueka48 oz Motueka Hops	Leaf/Whole	7	Dry Hop	0 days		23.5%
48 oz	Hopsteiner - Trident48 oz Trident Hops	Leaf/Whole	24	Dry Hop	0 days		23.5%
60 oz	Motueka60 oz Motueka Hops	Leaf/Whole	7	Dry Hop	0 days		29.4%
204 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
32 oz	Comet (Leaf/Whole)	3.13	15.7%
64 oz	Hopsteiner - Trident (Leaf/Whole)	0	31.3%
108 oz	Motueka (Leaf/Whole)	0	52.9%
204 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
301.87 gal		Strike	163 °F	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 70 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
600 ml	Lactic acid		Water Agt	Mash	0 min.

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

San Antonio, TX (SAWS) 3/1/2018

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

146

Views

Brews

Public: Yup, Shared
Last Updated: 2025-09-19 17:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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