Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
139 g |
Barth-Haas - Fuggles139 g Fuggles Hops |
|
Pellet |
4.2 |
Boil
|
60 min |
17.11 |
58.2% |
|
100 g |
East Kent Goldings100 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
15 min |
8.43 |
41.8% |
|
239 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
60.22 L |
|
Sparge |
67 °C |
67 °C |
60 min |
|
60.22 L |
|
Strike |
73 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
15 °C |
Priming
|
Method: sucrose
Amount: 96
Temp: 20 °C
CO2 Level: 1.1 Volumes |
Target Water Profile
Balanced Profile
"Boddioddioddioddi" Ordinary Bitter beer recipe by Wolf Angle. All Grain, ABV 3.79%, IBU 25.54, SRM 9.18, Fermentables: (Maris Otter Pale, Lager Malt, Acidulated Malt, Wheat Malt, Flaked Torrefied Maize, Cane Sugar) Hops: (Fuggles, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-08-02 10:29 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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