Munich Helles Beer Recipe | All Grain Munich Helles by TioMoi | Brewer's Friend
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Munich Helles

150 calories 15.4 g 330 ml
Beer Stats
Method: All Grain
Style: Munich Helles
Boil Time: 90 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Source: TioMoi
Hop Utilization: 96%
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Monday June 30th 2025
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OG: 1.052 FG: 1.013 ABV: 5.1% IBU: 18

1.049
1.012
4.9%
21.2
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n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
6.17 kg Simpsons - Finest Pale Ale Maris Otter6.174 kg Finest Pale Ale Maris Otter 37 5.44 90%
0.52 kg Weyermann - Munich Type I0.515 kg Munich Type I 38 14.51 7.5%
0.17 kg Weyermann - Melanoidin0.171 kg Melanoidin 34.5 70.55 2.5%
6.86 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Hallertau Hersbrucker30 g Hallertau Hersbrucker Hops Pellet 4 Boil 90 min 11.16 48.4%
18 g Hallertau Hersbrucker18 g Hallertau Hersbrucker Hops Pellet 4 Boil 60 min 6.26 29%
14 g Hallertau Hersbrucker14 g Hallertau Hersbrucker Hops Pellet 4 Boil 30 min 3.74 22.6%
62 g / 0.00 €
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Munich Helles
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Munich Helles" Munich Helles beer recipe by TioMoi. All Grain, ABV 4.87%, IBU 21.17, SRM 10.74, Fermentables: (Finest Pale Ale Maris Otter, Munich Type I, Melanoidin) Hops: (Hallertau Hersbrucker)
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  • Public: Yup, Shared
  • Last Updated: 2025-06-30 12:57 UTC
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