Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
7 lb |
US - German Pilsner7 lb German Pilsner |
$ 3.21 / kg
$ 10.19 |
37 |
1.2 |
87.5% |
1 lb |
Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose |
$ 7.00 / kg
$ 3.18 |
42 |
0.5 |
12.5% |
8 lbs / $ 13.37
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
25.01 |
100% |
0.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
25.01 |
100% |
0.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.9 gal |
|
Strike |
163 °F |
145 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
64.4 °F |
Priming
Method: co2
Amount: 23.72 psi
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Pilsen (Light Lager)
Notes
ferment 18 days at 50 f
keg and add biofine
carbonate co2 at cellar temp 68 f
mash ph 4- 5 temp 146 f rims process
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-06-23 01:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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