Golden Belgium Strong Ale Beer Recipe | All Grain Belgian Golden Strong Ale | Brewer's Friend
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Golden Belgium Strong Ale

287 calories 25.3 g 12 oz
Beer Stats
Method: All Grain
Style: Belgian Golden Strong Ale
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 6.05 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Jeff
Calories: 287 calories (Per 12oz)
Carbs: 25.3 g (Per 12oz)
Created: Wednesday June 4th 2025
1.087
1.016
9.2%
26.6
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pilsner12 lb Pilsner 37 1.8 77.4%
3.50 lb US - Blueberry honey3.5 lb Blueberry honey - (late boil kettle addition) 35 2 22.6%
15.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Challenger0.75 oz Challenger Hops Pellet 8.5 Boil at 212 °F 60 min 23.93 42.9%
1 oz BSG - Saaz1 oz Saaz Hops Pellet 3.5 Boil at 212 °F 5 min 2.62 57.1%
1.75 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.85 gal Infusion 158 °F 150 °F 60 min
2.5 gal Sparge 170 °F 170 °F --
Starting Mash Thickness: 2 qt/lb
 
Yeast
Omega Yeast Labs - Dried Lutra Kveik - OYL-071DRY
Amount:
3 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
Yes
Fermentation Temp:
90 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 138 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Golden Belgium Strong Ale" Belgian Golden Strong Ale beer recipe by Jeff. All Grain, ABV 9.24%, IBU 26.55, SRM 4.94, Fermentables: (Pilsner, Blueberry honey) Hops: (Challenger, Saaz)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2025-06-05 02:25 UTC
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