Imperial Stout Beer Recipe | All Grain Imperial Stout by Corazon de Malta | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Imperial Stout

232 calories 22.2 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 190 liters (fermentor volume)
Pre Boil Size: 197.5 liters
Pre Boil Gravity: 17.7 °P (recipe based estimate)
Post Boil Gravity: 18.3 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 232 calories (Per 330ml)
Carbs: 22.2 g (Per 330ml)
Created: Wednesday May 21st 2025
18.3 °P
4.2 °P
7.8%
62.1
29.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 kg The Swaen - Swaen Ale50 kg Swaen Ale 38 3.5 80.8%
3 kg Malteurop - Kilned C603 kg Kilned C60 36 45 4.8%
1.50 kg American - Roasted Barley1.5 kg Roasted Barley 33 300 2.4%
1.20 kg American - Chocolate1.2 kg Chocolate 29 350 1.9%
1.20 kg American - Black Malt1.2 kg Black Malt 28 500 1.9%
5 kg Cane Sugar5 kg Cane Sugar 46 0 8.1%
61.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
515.71 g Northern Brewer515.71 g Northern Brewer Hops Pellet 7.8 Boil 60 min 43.85 48.7%
271.43 g Centennial271.43 g Centennial Hops Pellet 10 Boil 10 min 10.73 25.6%
271.43 g Cascade271.43 g Cascade Hops Pellet 7 Boil 10 min 7.51 25.6%
1,058.57 g / 0.00
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Osmosis
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Imperial Stout" Imperial Stout beer recipe by Corazon de Malta. All Grain, ABV 7.76%, IBU 62.09, SRM 29.67, Fermentables: (Swaen Ale, Kilned C60, Roasted Barley, Chocolate, Black Malt, Cane Sugar) Hops: (Northern Brewer, Centennial, Cascade)
Brewer's Friend Logo
Last Updated and Sharing
 
140
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-05-21 23:00 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top