Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.55 oz |
Yakima Valley Hops - Magnum0.55 oz Magnum Hops |
|
Pellet |
13.2 |
Boil
|
30 min |
28.99 |
21.6% |
|
1 oz |
Spalt Select1 oz Spalt Select Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
6.59 |
39.2% |
|
1 oz |
Spalt Select1 oz Spalt Select Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
39.2% |
|
2.55 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.55 oz |
Yakima Valley Hops - Magnum (Pellet) 0.54999999874191 oz Magnum (Pellet) Hops |
|
28.99 |
21.6% |
|
2 oz |
Spalt Select (Pellet) 1.9999999954251 oz Spalt Select (Pellet) Hops |
|
6.59 |
78.4% |
|
2.55 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.61 gal |
BIAB - Single Infusion - No Sparge |
Infusion |
158 °F |
152 °F |
60 min |
Priming
|
Method: co2
Amount: 12.46 psi
Temp: 41 °F
CO2 Level: 2.47 Volumes |
Target Water Profile
Home
"German Brown Ale" Altbier beer recipe by Megary. BIAB, ABV 4.58%, IBU 35.59, SRM 11.74, Fermentables: (Colonial Pilsner, Dutch, Double Dutch, German - Carafa II) Hops: (Magnum, Spalt Select) Other: (Gypsum, Lactic acid, Yeast Nutrient, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-09-08 13:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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