Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Magnum25 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
38.37 |
17.2% |
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
15 min |
6.6 |
20.7% |
|
30 g |
Mosaic30 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Whirlpool
|
15 min |
7.5 |
20.7% |
|
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
4 days |
|
27.6% |
|
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
4 days |
|
13.8% |
|
145 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
26.28 L |
|
Strike |
67 °C |
67 °C |
60 min |
|
|
|
Temperature |
-- |
75 °C |
10 min |
|
10 L |
|
Sparge |
75 °C |
75 °C |
-- |
|
|
|
Temperature |
-- |
100 °C |
60 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
66 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
400 g |
dehydrated mango
|
|
Flavor |
Whirlpool |
10 min. |
Target Water Profile
Balanced Profile
"maniango" Specialty IPA: White IPA beer recipe by Thomas Hansen. All Grain, ABV 6.41%, IBU 52.47, SRM 10.34, Fermentables: (Chateau Pale Ale Malt, Flaked Torrified Oats, Pale Wheat, Honey Malt) Hops: (Magnum, Citra, Mosaic) Other: (dehydrated mango)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-05-11 17:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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