The cure for what Abigails ya Beer Recipe | All Grain German Pilsner (Pils) | Brewer's Friend
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The cure for what Abigails ya

168 calories 17.6 g 12 oz
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Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Cory Meisch
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Thursday April 17th 2025
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1.051
1.013
5.0%
42.6
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n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Great Western - Pure Idaho Pilsen10 lb Pure Idaho Pilsen 37.7 1.5 95.2%
0.25 lb Weyermann - Carahell0.25 lb Carahell 34 10 2.4%
0.25 lb German - Acidulated Malt0.25 lb Acidulated Malt 27 3.4 2.4%
10.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Hallertaurer Magnum8 g Hallertaurer Magnum Hops Pellet 12.9 Boil 60 min 16.81 3.1%
28 g Nelson Sauvin28 g Nelson Sauvin Hops Pellet 12.5 Boil 10 min 12.39 10.8%
28 g Motueka28 g Motueka Hops Pellet 7 Boil 0 min 10.8%
28 g Nelson Sauvin28 g Nelson Sauvin Hops Pellet 12.5 Whirlpool at 200 °F 0 min 7.95 10.8%
28 g BSG - Motueka28 g Motueka Hops Pellet 7.4 Whirlpool 0 min 5.47 10.8%
56 g Motueka56 g Motueka Hops Pellet 7 Dry Hop 2 days 21.5%
28 g Nelson Sauvin28 g Nelson Sauvin Hops Pellet 12.5 Dry Hop 2 days 10.8%
28 g Nectaron28 g Nectaron Hops Pellet 8.1 Dry Hop 2 days 10.8%
28 g Incognito - Mosaic28 g Mosaic Hops Pellet 50 Dry Hop 2 days 10.8%
260 g / $ 0.00
 
Yeast
- abacus
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 84 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
"The cure for what Abigails ya" German Pilsner (Pils) beer recipe by Cory Meisch. All Grain, ABV 5.02%, IBU 42.62, SRM 3.64, Fermentables: (Pure Idaho Pilsen, Carahell, Acidulated Malt) Hops: (Hallertaurer Magnum, Nelson Sauvin, Motueka, Nectaron, Mosaic)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2025-04-17 20:50 UTC
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The cure for what Abigails ya
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The cure for what Abigails ya
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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